Hand-tossed dough, house-made sauce, and the freshest toppings — baked to perfection.
Most Popular
Classic Margherita
San Marzano tomato sauce, fresh mozzarella, hand-torn basil leaves, drizzled with extra-virgin olive oil on our signature crust.
Chef's Special
Pepperoni Supreme
Double-layer premium pepperoni, red onions, green peppers, black olives, and our house blend of three cheeses on zesty marinara.
Vegetarian
Garden Veggie Delight
Roasted red peppers, mushrooms, zucchini, sun-dried tomatoes, kalamata olives, and feta on a garlic-herb base with provolone.
Most Popular
Smoky BBQ Chicken
Slow-roasted pulled chicken, smoky BBQ sauce, caramelized onions, jalapeños, and a blend of cheddar and mozzarella. A crowd favorite.
Hot & Cold Hoagies
Stacked high on our fresh-baked hoagie rolls with your choice of toppings and house dressings.
Chef's Special
Italian Combo
Salami, capicola, mortadella, and provolone with shredded lettuce, tomato, onion, banana peppers, and house Italian dressing.
Most Popular
Turkey Avocado Club
Oven-roasted turkey breast, fresh avocado, crispy bacon, swiss cheese, romaine lettuce, tomato, and herb mayo on a toasted roll.
Chef's Special
Meatball Marinara
Handmade beef & pork meatballs simmered in our house marinara, smothered with melted mozzarella and fresh parmesan. Served hot.
Hearty Pastas
Slow-simmered sauces, al dente noodles, and generous portions — comfort food done right.
Most Popular
Spaghetti Bolognese
Slow-simmered meat sauce made with ground beef, pork, fresh herbs, and San Marzano tomatoes over perfectly cooked spaghetti. Topped with shaved parmesan.
Vegetarian
Fettuccine Alfredo
Silky fettuccine tossed in a rich, house-made cream and parmesan Alfredo sauce. Finished with cracked black pepper and fresh parsley. Pure indulgence.
Chef's Special
Baked Ziti
Ziti pasta baked with our slow-cooked marinara, whole-milk ricotta, Italian sausage, and a bubbly mozzarella crust. Served piping hot from the oven.
Fresh Salads
Crisp greens, seasonal produce, and house-made dressings for a lighter, satisfying meal.
Most Popular
Classic Caesar
Crisp romaine hearts, house-made Caesar dressing, house-baked croutons, and a generous snowfall of aged parmesan. Simple. Perfect. Timeless.
Vegetarian
Mediterranean Greek
Cherry tomatoes, cucumber, red onion, kalamata olives, roasted red peppers, crumbled feta cheese, and house-made lemon-oregano vinaigrette.
Chef's Special
Grilled Chicken & Quinoa
Herb-marinated grilled chicken breast over mixed greens and quinoa with roasted corn, avocado, cherry tomatoes, and a honey-lime dressing.
Starters & Sides
Perfect openers or shareable sides to kick off a great meal with friends and family.
Vegetarian
Garlic Cheese Bread
Our house hoagie roll sliced open, brushed with herb garlic butter, loaded with mozzarella and parmesan, then baked until golden and bubbly. Served with marinara.
Most Popular
Buffalo Chicken Wings
Crispy oven-baked wings tossed in our tangy buffalo sauce. Served with house-made blue cheese dip and celery sticks. Choose mild, hot, or extra hot.
Chef's Special
Loaded Potato Skins
Crispy baked potato skins filled with melted cheddar, crumbled bacon, and green onions. Served with house sour cream. Great for sharing.
Sweet Endings
Finish your meal on a sweet note with our house-made desserts and treats.
Most Popular
Chocolate Lava Cake
Warm, rich chocolate cake with a molten center, dusted with powdered sugar and served with a scoop of vanilla bean ice cream. A decadent delight.
Vegetarian
New York Cheesecake
Dense, creamy New York-style cheesecake on a buttery graham cracker crust. Topped with your choice of strawberry, blueberry, or caramel sauce.
Chef's Special
Classic Tiramisu
Layers of espresso-soaked ladyfingers and velvety mascarpone cream, lightly dusted with premium cocoa powder. An authentic Italian finish to your meal.
Ready to Order? We've Got You Covered.
Place your order online, over the phone, or stop by our Burnsville location. Hot food, fast delivery, every time.
